【Japanese AUS-10 Steel】HOSHANHO kitchen steak knives are crafted from high quality Japanese AUS-10 high carbon stainless steel, specially heat-treated and ice-tempered to give the knives high hardness (60 HRC) while guaranteeing long-lasting durability and razor-sharp blades
【Frosted Process】The unique frosted surface is not only beautiful, but also paired with the dark brown wood grain handle; HOSHANHO carefully selects the best materials and strives to make practical kitchen knives for customers, providing an efficient, safe and comfortable use experience
【Multipurpose】In addition to cutting steaks, this 4.5 inch steak knife set can also be used to cut lamb chops, turkey, ham or other meats, making it multi-functional; Whether it's a family dinner or outdoor barbecue, party or camping, you can enjoy the delicious flavor with your friends and family
【Natural Pakka Handle】Made of Pakkawood material, ergonomically designed to fit the hand perfectly, you can maneuver the steak knife accurately with just a little bit of force; The rare wood is dried at high temperatures for durability, not prone to cracking or malformation
- Set of 6 steak knives with a half serrated design
- Professional 15 degree V-shaped edge for less resistance
- Razor-sharp blade for easy cutting of steaks, beef bones, and other ingredients